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Kaspersky Warns Of Rising Cookie Hijacking Threat
A new report highlights how session hijacking through cookies could expose users to identity theft, financial loss, and account compromise.
Cookies are a familiar part of modern browsing, powering everything from saved logins to personalized settings. But according to a new Kaspersky report, they’re also a growing security risk. The study found that 87% of surveyed websites display cookie notifications, yet most users remain unaware of how these files can be exploited by attackers through a process known as session hijacking.
Cookies are small text files stored in browsers, often containing preferences, personal data, or even login credentials. If compromised, attackers can steal a user’s session ID and gain access to active accounts. Once inside, they could perform unauthorized actions such as retrieving payment information, placing fraudulent orders, or sending malicious communications.
Attackers have several methods to exploit cookie data. On unsecured HTTP sites or public Wi-Fi networks, session sniffing can intercept IDs in real time. Cross-site scripting (XSS) injects malicious code into a site to extract cookie data directly from the browser. Session fixation tricks users into authenticating with a pre-set session ID, allowing attackers to gain control after login. In practical terms, this could expose sensitive details such as shipping addresses, payment settings, or even lead to full account takeover.
“Cookies are the backbone of seamless online experiences, enabling everything from personalized settings to streamlined logins, but they’re also a target for hackers if not handled with care,” said Natalya Zakuskina, Senior Web Content Analyst at Kaspersky. “Without proper safeguards, attackers can exploit session IDs to hijack user accounts, steal sensitive data, or even manipulate website interactions, making it imperative for developers to prioritize security measures and for users to stay proactive in protecting their digital footprint”.
Also Read: KAUST Mathematical Model Tackles 5G Interference With Aircraft
Kaspersky advises users to avoid entering sensitive data on HTTP-based sites, minimize cookie acceptance, and regularly clear cookies and cache. Additional precautions include using VPNs on public Wi-Fi, enabling two-factor authentication, and steering clear of suspicious links.
With cookies underpinning so much of the digital economy, Kaspersky warns that ignoring these vulnerabilities could result not only in financial losses but also long-term reputational damage for individuals and businesses alike.
News
Abu Dhabi’s Robot Kitchen Is Serving Up Biryani, Not Burgers
Circus SE wants to put a tiny automated factory inside the buildings where Gulf residents live and work, bypassing part of last-mile delivery.
The most telling thing about a new autonomous kitchen now running in Abu Dhabi’s Marina Square is what it won’t cook:
“We don’t do fast food,” says Nikolas Bullwinkel, Founder and CEO of Circus SE. “We’ve actively decided not to build a machine that can only do burgers”.
Instead, the CA-1 system is built around pot-based cooking: curries, pastas, soups and rice dishes. After experimenting with highly personalized recipes, Circus deliberately leaned back toward recognizable food. “We’re going with a chicken biryani because you know it,” Bullwinkel says of the AED 40 dish.

The Germany-based robotics and food technology company operates across eight countries, and Abu Dhabi is its first deployment outside Europe. More locations are expected there and in Dubai.
In Germany, its units can be placed in supermarkets, gas stations, airports and hospitals. In the Gulf, Bullwinkel wants them inside residential and office buildings, replacing some of the complexity of last-mile delivery. “We’re basically bringing a very tiny factory a few square meters into your building,” he says. Catering company Royal Prestige supplies the ingredients and knowledge of local tastes.
The CA-1 manages up to 36 refrigerated ingredient silos alongside automated induction cooking, robotic plating and a self-cleaning dishwasher. Two robotic arms move ingredients through the system with minimal human intervention. It can produce up to 120 hot meals an hour, and a meal such as rice and curry can take around three to four minutes.
Also Read: Ooredoo Qatar’s 5G+ Network Is Built For Machines As Much As People
Five cameras and multiple sensors monitor heat, temperature and consistency, an attempt to approximate what a chef perceives. “You can hear something gets burned, you can smell it, you can see it at some point,” Bullwinkel says. CircusOS, the company’s operating system, adjusts recipes in real time.
You might think of the platform as a threat to kitchen staff, but Bullwinkel frames Circus as a way for chefs to develop recipes and distribute them at scale. With that being said, rising labor costs and shortages are also part of his case for automation.
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