News

Pioneering 3D-Printed Mosque Unveiled In Jeddah

The Abdulaziz Abdullah Sharbatly mosque is constructed using cutting-edge technology and symbolizes Saudi Arabia’s Vision 2030.

Published

3 years ago

March 13, 2024

Nour Nasir

pioneering 3d-printed mosque unveiled in jeddah

Although readers might be led to believe that 3D-printed architecture is a new concept, the technique actually traces its origins back over 80 years of theoretical design and 40 years of practical application. Initially employed for constructing cement-based structures, 3D printing has streamlined the process of laying down foundational bases for buildings from China to Europe and now to the Middle East.

Situated in Jeddah’s Al-Jawhara suburb, the 5,600-square-meter Abdulaziz Abdullah Sharbatly mosque is the first in the world to be created using 3D printing. Employing technology from renowned Chinese manufacturer Guanli, the religious building was commissioned by Saudi entrepreneur Wajnat Abdulwahed in memory of her late husband.

🎥| افتتاح أول جامع في العالم يُبنى بتقنية الطباعة ثلاثية الأبعاد بجدة في #ضاحية_الجوهرة إحدى ضواحي #الوطنية_للإسكان باسم جامع السيد/ عبدالعزيز عبدالله شربتلي رحمه الله، على مساحة 5600 م2، كإهداء من زوجته @W_Abdulwahed رئيسة مجلس إدارة منظومة فرسان العقارية المنفّذة للمشروع. pic.twitter.com/WyEHpBX2wD

— عدّاد جدة (@3adad) March 7, 2024

Built by Forsan Real Estate under Abdulwahed’s direction, the mosque is part of the National Housing Co.’s portfolio and was opened to the public amidst a gathering of Saudi business leaders and senior government officials.

The Abdulaziz Abdullah Sharbatly project aims to introduce modern built-environment technologies to Saudi Arabia, positioning the nation as an early adopter. Utilizing a 3D scanner and specialized Computer-Aided Design (CAD) software, Guanli employed additive manufacturing to construct successive layers, significantly reducing material wastage compared to conventional techniques.

Also Read: Getting Started With Google Gemini: A Beginner’s Guide

During an interview with Arab News, Abdulwahed explained that the “design concept of the mosque was based on fostering a sense of tranquility among worshippers through the principle of gracious hospitality. The mosque’s design was centered within a circle that can be easily oriented towards the qibla. Attention was paid to the building’s mass and its relationship with natural light, the design of entrances and gates, and the exterior facades to reflect the architectural identity”.

The white facade of the mosque is flagged by distinctive towering minarets and complimented by an open-air outdoor courtyard, which allows a greater number of worshippers inside during busy times such as Friday prayers, taraweeh prayers in Ramadan, and Eid.

News

Abu Dhabi’s Robot Kitchen Is Serving Up Biryani, Not Burgers

Circus SE wants to put a tiny automated factory inside the buildings where Gulf residents live and work, bypassing part of last-mile delivery.

Published

6 days ago

October 20, 2026

Nour Nasir

abu dhabi's robot kitchen is serving up biryani not burgers

Circus SE

The most telling thing about a new autonomous kitchen now running in Abu Dhabi’s Marina Square is what it won’t cook:

“We don’t do fast food,” says Nikolas Bullwinkel, Founder and CEO of Circus SE. “We’ve actively decided not to build a machine that can only do burgers”.

Instead, the CA-1 system is built around pot-based cooking: curries, pastas, soups and rice dishes. After experimenting with highly personalized recipes, Circus deliberately leaned back toward recognizable food. “We’re going with a chicken biryani because you know it,” Bullwinkel says of the AED 40 dish.

circus se ca-1 robot system

The Germany-based robotics and food technology company operates across eight countries, and Abu Dhabi is its first deployment outside Europe. More locations are expected there and in Dubai.

In Germany, its units can be placed in supermarkets, gas stations, airports and hospitals. In the Gulf, Bullwinkel wants them inside residential and office buildings, replacing some of the complexity of last-mile delivery. “We’re basically bringing a very tiny factory a few square meters into your building,” he says. Catering company Royal Prestige supplies the ingredients and knowledge of local tastes.

The CA-1 manages up to 36 refrigerated ingredient silos alongside automated induction cooking, robotic plating and a self-cleaning dishwasher. Two robotic arms move ingredients through the system with minimal human intervention. It can produce up to 120 hot meals an hour, and a meal such as rice and curry can take around three to four minutes.

Also Read: Ooredoo Qatar’s 5G+ Network Is Built For Machines As Much As People

Five cameras and multiple sensors monitor heat, temperature and consistency, an attempt to approximate what a chef perceives. “You can hear something gets burned, you can smell it, you can see it at some point,” Bullwinkel says. CircusOS, the company’s operating system, adjusts recipes in real time.

You might think of the platform as a threat to kitchen staff, but Bullwinkel frames Circus as a way for chefs to develop recipes and distribute them at scale. With that being said, rising labor costs and shortages are also part of his case for automation.