News
Confirmed: Apple’s October Event Will Take Place Next Week
Apple will likely announce two new MacBook Pro models, a high-end Mac Mini, and third-generation AirPods.
Not much time has passed since the last Apple event, and another one is already right around the corner. Apple has recently confirmed that its next hardware event will take place next week, on October 18th, at 1:00PM ET / 10:00AM PT.
Called “Unleashed,” the upcoming event was teased on Twitter by Apple marketing executive Greg Joswiak. Let’s take a look at the most likely announcements Apple will make:
- New 14- & 16-Inch MacBook Pro Models: According to available information, the stars of the show will be two new MacBook Pro models with an Arm-based processor called the M1X. The new processor is expected to have ten CPU cores and 16 or 32 GPU cores, giving it a substantial performance boost over the already admirably powerful M1 chip that debuted last year. The new MacBooks will likely use mini-LED display technology and offer more connectivity options.
- High-End Mac Mini: The new M1X processor may appear in one additional product: a high-end Mac mini aimed at power users who edit high-definition video, produce music, develop software, and do other demanding tasks on their computers. Additional ports compared to the current M1-powered Mac mini are to be expected, and Apple might even use the same magnetic power plug that doubles as Ethernet cable the new M1 iMac users.
- Third-Generation AirPods: Everyone was expecting Apple to announce the third-generation AirPods during the last event, but that didn’t happen. As such, it’s almost certain that we’ll finally get to see them next week. Their design is anticipated to be similar to the AirPods Pro, but they probably won’t support active noise cancellation nor feature replaceable ear tips.
How To Watch Apple’s Unleashed Event
Just like the previous few events, the October 18 Apple event will be streamed online, and there are several ways how you can watch it as it takes place:
Should you miss it, you’ll be able to watch the archived version of the stream at a later date.
News
Abu Dhabi’s Robot Kitchen Is Serving Up Biryani, Not Burgers
Circus SE wants to put a tiny automated factory inside the buildings where Gulf residents live and work, bypassing part of last-mile delivery.
The most telling thing about a new autonomous kitchen now running in Abu Dhabi’s Marina Square is what it won’t cook:
“We don’t do fast food,” says Nikolas Bullwinkel, Founder and CEO of Circus SE. “We’ve actively decided not to build a machine that can only do burgers”.
Instead, the CA-1 system is built around pot-based cooking: curries, pastas, soups and rice dishes. After experimenting with highly personalized recipes, Circus deliberately leaned back toward recognizable food. “We’re going with a chicken biryani because you know it,” Bullwinkel says of the AED 40 dish.

The Germany-based robotics and food technology company operates across eight countries, and Abu Dhabi is its first deployment outside Europe. More locations are expected there and in Dubai.
In Germany, its units can be placed in supermarkets, gas stations, airports and hospitals. In the Gulf, Bullwinkel wants them inside residential and office buildings, replacing some of the complexity of last-mile delivery. “We’re basically bringing a very tiny factory a few square meters into your building,” he says. Catering company Royal Prestige supplies the ingredients and knowledge of local tastes.
The CA-1 manages up to 36 refrigerated ingredient silos alongside automated induction cooking, robotic plating and a self-cleaning dishwasher. Two robotic arms move ingredients through the system with minimal human intervention. It can produce up to 120 hot meals an hour, and a meal such as rice and curry can take around three to four minutes.
Also Read: Ooredoo Qatar’s 5G+ Network Is Built For Machines As Much As People
Five cameras and multiple sensors monitor heat, temperature and consistency, an attempt to approximate what a chef perceives. “You can hear something gets burned, you can smell it, you can see it at some point,” Bullwinkel says. CircusOS, the company’s operating system, adjusts recipes in real time.
You might think of the platform as a threat to kitchen staff, but Bullwinkel frames Circus as a way for chefs to develop recipes and distribute them at scale. With that being said, rising labor costs and shortages are also part of his case for automation.
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